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    Ranch Chicken with Cheese

    Source of Recipe

    List of Ingredients

    • 1/2 cup Hidden Valley original ranch salad dressing
    • 1T. all purpose flour
    • 4 boneless, skinless chicken breast halves
    • 1/4 cup shredded sharp Cheddar cheese
    • 1/4 c. grated Parmesan cheese


    1. Combine dressing and flour in a shallow bowl. Coat each chicken breast with dressing mixture.
    2. Place on ungreased baking pan. Combine Cheddar and Parmesan cheeses; sprinkle on chicken.
    3. Bake at 375 for 25 minutes or until chicken is no longer pink in center and juices run clear.




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