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    Saucy Parmesan Chicken

    Source of Recipe


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    List of Ingredients

    4 small boneless skinless chicken breast halves (1 lb.)
    1/4 cup KRAFT Light Zesty Italian Reduced Fat Dressing
    1/4 cup KRAFT 100% Grated Parmesan Cheese


    PLACE all ingredients in large resealable plastic bag; seal bag. Turn bag over several times to evenly coat chicken with dressing and cheese.
    REFRIGERATE 30 min. to marinate, laying bag flat so chicken pieces do not overlap in bag.
    PREHEAT oven to 425F. Remove chicken from marinade; discard bag and marinade. Arrange chicken on foil-covered baking sheet. Bake 20 min. or until cooked through (165F).




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