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    Acapulco Chicken

    Source of Recipe


    List of Ingredients

    3 thick whole boneless breasts
    1/4 cup olive oil
    4 tablespoons brown sugar
    1 teaspoon ground cinnamon
    1/2 teaspoon grated ginger
    1 1/2 cups orange juice
    1 cup rice
    1/2 cup raisins
    1/2 cup of bitter orange marmalade
    1/2 cup flaked coconut
    Salt and pepper to taste


    In saucepan, heat orange juice, raisins and marmalade until marmalade
    melts. Remove from heat and set aside. Cut up chicken into 1"
    chunks. Heat olive oil in pressure cooker and add chicken chunks.
    Lightly brown. Add the orange juice mixture plus the brown sugar,
    cinnamon, ginger and rice. Close lid, bring to high pressure then
    lower heat on stove and cook for 10 minutes. Remove from heat and
    release using cold water release method according to manufacturer?s
    directions. Open, stir, taste and add salt and pepper to taste.




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