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    Oatmeal Apple Crisp

    Source of Recipe


    List of Ingredients

    4 cups apples, peeled and sliced
    1 tablespoon lemon juice
    1 cup quick cooking oats
    1/3 cup flour
    1/2 cup brown sugar
    1 teaspoon cinnamon
    1/2 teaspoon salt
    1/3 cup melted margarine
    2 1/2 cup water


    Sprinkle apples with lemon juice. Combine oats, flour, brown sugatr,
    cinnamon, salt and margarine. Place alternate layers of apples and
    oat mixture, beginningwith and ending with apples, in a buttered
    metal bowl that fits losely in the the cooker. Cover bowl with
    aluminum foil. Pour water into cooker. Place bowl on rack in cooker.
    Close cover securely. Place pressure regulator on vent pipe and
    cook 20 minutes with pressure regulator rocking slowly. Cool cooker
    at once.




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