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    Transylvania Punch

    Source of Recipe

    2 cups water
    1 3-ounce package cherry-flavored gelatin
    4 12-ounce cans lemon-lime carbonated beverage or ginger ale, chilled

    1. In a medium saucepan bring 2 cups water to boiling. Transfer to a bowl. Add gelatin and stir until gelatin is dissolved. Cover and chill 4 hours or overnight.

    2. To serve, pour about 1 cup of ginger ale into a glass. Add a spoonful of the chilled gelatin. (Gelatin should float atop beverage.) If desired, stir together just before drinking. Makes six servings.




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