Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Pork Fried Rice

    Source of Recipe


    1 tablespoon vegetable oil
    8 medium green onions, sliced (1/2 cup)
    1 clove garlic, finely chopped
    1 1/2 cups water
    1/2 cup barbecue sauce
    1 tablespoon soy sauce
    1 cup frozen mixed vegetables
    2 cups uncooked instant rice
    1 barbecued pork tenderloin, cooked and cubed

    Heat oil in 10-inch skillet over medium-high heat. Cook onions and garlic in oil about 2 minutes, stirring occasionally, until onions are crisp-tender.

    Stir in water, barbecue sauce, soy sauce and vegetables. Heat to boiling; remove from heat. Stir in rice and pork. Cover and let stand about 5 minutes or until liquid is absorbed. Makes 4 servings




previous page | recipe circus home page | member pages
mimi's cyber kitchen |