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    ANOTHER EASY PASTA SALAD


    Source of Recipe


    www

    1-LB.ANY BITE SIZED PASTA,COOKED AND DRAINED.SUCH AS SHELLS OR SPIRIAL SHAPED.
    1/2-CUP DICED CUCUMBER
    1/2-CUP DICED HAM
    1/2-CUP DICED CHEESE, ANYKIND YOU LIKE.I USE SHARP CHEDDER.
    1/2 CUP DICED CARROTS,RAW
    1/2 CUP FRESH BROCOLLI,RAW
    1/2 CUP FRESH CAULIFLOWER,RAW
    4-6 HARD BOILED EGGS,CHOPPED UP.
    1-BOTTLE OF RANCH DRESSING

    MIX ALL THE ABOVE IN A LARGE BOWL AND MIX WELL.REFRIDGERATE BEFORE SERVING.SAVE ONE EGG FOR GARNISHING THE TOP OF THE PASTA SALAD,SPRINKLE TOP WITH PAPRIKA IF DESIRED.


 

 

 


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