Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to becky sims      

Recipe Categories:

    Creamy Ranch Pasta Salad**


    Source of Recipe


    betty crocker

    Recipe Introduction


    Need a potluck pleaser? Here's one that's ready in minutes, and there's enough to feed a crowd.


    Recipe Link: http://bettycrocker.com


    2 packages Betty CrockerŽ Suddenly SaladŽ ranch & bacon pasta salad mix
    1 cup mayonnaise or salad dressing
    2 tablespoons Dijon mustard
    8 medium green onions, chopped (1/2 cup)
    2 medium stalks celery, thinly sliced (1 cup)
    6 hard-cooked eggs, coarsely chopped
    1 hard-cooked egg, sliced, if desired
    Paprika, if desired


    1. Fill 4-quart Dutch oven 2/3 full of water. Heat to boiling. Stir in contents of both Pasta-Vegetable pouches from salad mixes. Gently boil uncovered 15 minutes, stirring occasionally, until tender. Drain pasta. Rinse with cold water until chilled; drain.
    2. In large bowl, stir together seasoning mixes (from salad mix), mayonnaise, mustard, onions and celery. Stir in pasta and chopped eggs until evenly coated. Garnish with hard-cooked egg slices and paprika.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |