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    Six-Cup Salad

    Source of Recipe

    Troy Holiness School

    List of Ingredients

    • 1 can fruit cocktail
    • 1 can mandarin oranges
    • 1 pkg. small marshmallows
    • 1c. coconut
    • 1c. nuts (pecans)
    • 1 bowl Cool Whip


    1. Drain off the juice from the fruit cocktail and the mandarin oranges.
    2. Mix all ingredients well. Store in refrigerator for a few hours before serving.




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