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    Chicken Cheese Steak Sandwiches


    Source of Recipe


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    List of Ingredients


    • 1 (11 3/4 oz.) Pepperidge Farm Frozen Mozzarella Garlic Cheese Bread
    • 1T. vegetable oil
    • 1/2 lb. boneless chicken breast, cut into strips
    • 1 med. onion, sliced
    • 1 small green or red pepper, cut into 2 inch strips


    Instructions


    1. Prepare bread according to pkg. directions. Heat oil in skillet. Add chicken and cook until browned, stirring often.
    2. Remove chicken. Add pepper and onion and cook until tender. Return chicken to skillet and heat through.
    3. Spoon chicken mixture on bottom bread half and top with remaining bread half.
    4. Cut into quarters.
    5. Makes: 4 sandwiches


 

 

 


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