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    Ranch House Roast Beef Sandwich

    Source of Recipe

    family time

    Recipe Link:

    List of Ingredients

    1 cup ranch salad dressing
    1/2 cup prepared horseradish
    4 teaspoons poons minced sweet red peppers
    4 teaspoons poons finely chopped fresh parsley
    4 hard rolls
    about 3/4 pound packaged roast beef
    8 slices red onion
    2 cups shredded lettuce
    8 slices tomato


    To make the dressing, stir together the ranch dressing, horseradish, red peppers, and parsley.

    Split each roll in half. Evenly divide the roast beef among the rolls. Spoon some dressing on the beef and top with onions, lettuce, and tomatoes.

    Close the sandwiches and serve immediately, secured with toothpicks if it makes them easier to serve.




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