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    Mahogany Sauce

    Source of Recipe


    Recipe Introduction

    This recipe is excellent with pork.

    List of Ingredients

    • 3 strips bacon, diced
    • 1/2c. chopped onion
    • 1c. grape jam
    • 1c. ketchup
    • 2t. apple cider vinegar


    1. Saute bacon and onion until onion is tender. Drain bacon drippings from skillet.
    2. Add grape jam, ketchup, vinegar. Simmer 10-15 mins. stirring occasionally.
    3. Makes: 2 1/2 cups




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