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Recipe Categories:

    Snack Pizzas

    Source of Recipe


    List of Ingredients

    • 12 oz. can flaky refrigerator biscuits
    • 1/3c. tomato sauce
    • 1t. oregano
    • 1/2 small onion, chopped
    • 1/2c. shredded cheese


    1. Pat each biscuit into a 4 inch circle on a greased cookie sheet.
    2. Mix tomato sauce and oregano and spoon about 1 1/2t. of mixture on each biscuit round.
    3. Sprinkle onions, cheese over tomato sauce. Bake at 400 for 15 mins. or until crust is lightly brown.
    4. Refrigerate or freeze extra pizzas.




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