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    Hamburger Soup

    Source of Recipe


    1/2 pound ground beef
    3 cups water
    1 cup tomato juice
    1/4 cup shredded carrots
    1 cup diced potatoes
    1/4 cup chopped celery
    2 tablespoons uncooked rice
    1 medium onion, chopped
    1 teaspoon salt

    Brown beef in skillet, chopping into bite size pieces as it browns. Drain and add to 3 cups boiling water in sauce pan. Add remaining ingredients and simmer for approximately 30 minutes or until the vegetables are tender.




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