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    Emerils Creole Seasoning

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    2 1/2 tablespoons paprika
    2 tablespoons salt
    2 tablespoons garlic powder
    1 tablespoon onion powder
    1 tablespoon black pepper
    1 tablespoon cayenne pepper
    1 tablespoon dried leaf oregano
    1 tablespoon dried leaf thyme

    Combine all ingredients thoroughly and store in an airtight container. Makes about 2/3 cup.




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