Cherry Ice Cream Soda
Source of Recipe
Internet
List of Ingredients
2 tablespoons Simple Poached Cherries with syrup,
recipe follows*, plus 1 cherry, for garnish
2 tablespoons milk
Chilled seltzer water
2 to 3 scoops Cherry Ice Cream
Whipped cream, for garnish
Place cherries and syrup in the bottom of a tall glass.
Pour in milk and about 1/4 cup seltzer; stir to combine.
Add ice cream. Fill glass with seltzer water.
Dollop with whipped cream and top with a cherry.
Serve immediately.
Simple Poached Cherries:
2 pounds Bing cherries, pitted
1/4 cup sugar
1/4 cup black cherry concentrate
Combine the cherries, sugar, and black cherry
concentrate in a medium saucepan.
Cover and place over medium-low heat.
Cook, stirring occasionally, until cherries
are tender, about 15 minutes. Transfer to an airtight
container and refrigerate until chilled, at least 1
hour and up to overnight. Yield: about 3 cups
Recipe
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