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    Chocolate Pistachio Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 box white or yellow cake mix
    1 box pistachio pudding mix
    1/2 cup orange juice
    1/2 cup water
    4 eggs
    1/2 cup oil
    3/4 cup chocolate syrup
    Confectioners sugar

    Recipe



    Combine cake mix, pudding, orange juice, water, eggs, and oil. Blend to moisten. Beat for additional 2 minutes at medium speed, scraping bowl occasionally.
    Pour about 3/4 of batter into well greased and floured Bundt pan or 10 inch tube pan.
    Add chocolate syrup to remaining batter. Mix well. Pour over batter in pan.
    Bake at 350� for about 1 hour, or until done.
    Cool in pan on wire rack for 10 minutes.
    Remove from pan.
    Cool on wire rack.
    Sprinkle with confectioners sugar.

 

 

 

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