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    Creamy Salsa Dip

    Source of Recipe


    List of Ingredients

    1 cup (8 ounces) sour cream
    1 cup (8 ounces) Chunky Salsa
    1 cup (8 ounces) shredded cheese (any style)
    Chopped green onions


    In a 9-inch pie plate, layer sour cream, salsa, and cheese. Sprinkle with chopped green onions. Serve with tortilla chips, if desired.

    Yield: 3 cups




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