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    El Toro Dip

    Source of Recipe


    List of Ingredients

    1 can refried beans
    1 chopped tomato
    1 can chopped black olives
    1 4-ounce can green chilies, chopped
    1 can guacamole (frozen) or 8-ounce carton
    2 cups grated, sharp Cheddar cheese
    1 small jar picante sauce
    1 pint sour cream


    Layer ingredients in the order given in a 9"x5" casserole dish. Serve with chips.




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