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    Pepper Jelly Dip

    Source of Recipe


    List of Ingredients

    1 1/2 c. sharp shredded cheddar cheese
    1 1/2 c. pecans, chopped (I toast first)
    1 bunch green onions, chopped
    Tony's seasoning (2-3 dashes)
    1 jar pepper jelly (red or green)
    Hellmann's mayonnaise


    Mix cheese, green onions, and pecans with enough mayo. to hold it together. Spray a square pan (8 x 8) with Pam spray. Pat down the above mixture into the pan. Pour pepper jelly over top. Serve with good crackers. Pretty at Christmas to make two - one green and one red.




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