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    Sausage Cheese Dip

    Source of Recipe


    List of Ingredients

    1-pound package sage sausage
    1-pound block processed cheese
    1 envelope ranch dressing
    1 (12-ounce) can evaporated milk
    1 (2-ounce) jar pimientos, drained


    Fry sausage and drain well. Put all ingredients into crock pot on high setting until cheese melts, 30-45 minutes. Once the cheese melts, dip is ready. Turn crock pot setting to low to keep dip warm and serve with tortilla chips.

    Yield: 6 cups




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