Southwestern Chicken Dip
Source of Recipe
List of Ingredients
1 lb. (16 oz.) Velveeta Pasteurized Prepared Cheese Product, cut up
1 can (10 oz.) Ro*tel Diced Tomatoes and Green Chilies, drained
1 pkg. (6 oz.) Louis Rich Southwestern Seasoned or Grilled Chicken Breast Strips, chopped
1/4 cup chopped green onion
1 tsp. ground cumin (optional)
1. Microwave all ingredients in microwaveable bowl on high 6 to 7 minutes or until Velveeta is melted, stirring every 3 minutes.
2. Serve with tortilla chips or cut-up vegetables.
Makes 28 (2-Tbsp.) servings.
Great Substitute: Substitute 1/2 lb. cooked and drained ground beef for the chicken breast strips.
Special Extra: Prepare as directed, using Velveeta Mexican Pasteurized Prepared Cheese Product with Jalapeņo Peppers.