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Coconut-Raisin Frosting




Source of Recipe


internet


List of Ingredients




3 egg yolks
2/3 cup sugar
� cup soft butter
� cup raisins
� cup shredded coconut meat
� cup almonds -- chopped


Recipe



Combine the egg yolks and sugar. Beat until thick and lemon-colored. Add the soft butter and white raisins. Bring to aboil and cook over medium, stirring, until thick, 5 to 7 minutes. Add the coconut and the almonds. Spread over cake or cookies.