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    Mocha Buttercream Frosting


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 c Butter or margarine; softened
    4 c Sifted powdered sugar
    2 tb Instant coffee powder
    2 tb Milk
    1 ts Vanilla or almond extract

    Cream butter at medium speed of an electric mixer; gradually add sugar, beating until light and fluffy. Dissolve instant coffee powder in milk; add to butter and sugar mixture; beat until spreading consistency. Stir in vanilla. Yield: 3 cups.

    Recipe
 

 

 

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