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Baker's Coconut Crust




Source of Recipe


Internet


List of Ingredients




2 tablespoons Soft butter
1 package (1 1/2 cups) Baker's Coconut

Recipe



Spread butter evenly in an 8- or 9-inch pie pan.
Sprinkle Baker's Coconut into the pan and pat evenly into the butter.
Bake in modorate oven (350�F.) until crisp and golden brown (10 to 12 minutes). Cool.

To serve--fill crust with your favorite flavor of Jell-O Pudding and Pie Filling,
made according to package directins, and chill until firm.
Or fill with ice cream and serve immediately.