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Basic Pastry Crust for Dummies




Source of Recipe


Internet


List of Ingredients




In medium bowl, combine 1 c all-purpose flour with 1/2 tsp salt.

With pastry blender or two knives, cut in 1/3 c shortening until mixture is size of small peas. Gradually sprinkle 3 Tbs cold water over mixture, blending well with fork.

On floured board, roll out to a circle 1" larger than 9" baking pie pan.

Press into pan; prick bottom and sides with fork.

Bake at 450 degrees F. for 10 minutes or until golden; cool.


Recipe