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Graham Cracker or Ginger Cookies Crust




Source of Recipe


Internet


List of Ingredients




1 1/2 cups graham cracker crumbs or ginger snap crumbs, see note
1/3 cup butter
3 tablespoons sugar



Recipe



Heat oven to 350 degrees.

In small bowl, combine all ingredients. Press onto bottom and up the sides of a 9-inch pie pan. Bake 10 minutes. Cool before filling.

Note: We used a food processor to make the ginger snap crumbs.