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    Source of Recipe


    1 1/3 cups warm water (added additional 1/3-1/2 cup after 5 min)
    3 tablespoons olive oil
    1 teaspoon salt
    2 teaspoons oregano
    3 tablespoons powdered milk
    4 cups flour
    2 teaspoons yeast

    2 tablespoons dry parmesan cheese
    1 tablespoon garlic powder
    1 tablespoon garlic salt
    1 tablespoon onion powder
    1 tablespoon oregano
    1/4 cup olive oil

    Add the dough ingredients to the bread machine in the order given, and set to first rise. (select dough setting)
    When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick.
    With a pizza cutter, cut the dough into 1x4 inch strips.
    Place on greased cookie sheets and allow the bread sticks to rise until doubled.
    Meanwhile, stir the topping seasonings together with the parmesan cheese.
    Brush the breadsticks heavily with olive oil.
    Sprinkle with the topping. I use an empty spice bottle to shake it on evenly.
    Bake the bread sticks at 350 for 12 to 15 min's until golden. (10 minutes)
    Serve warm with Dipping Sauce




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