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    Virgin Mango Margarita


    Source of Recipe


    HEB

    Recipe Introduction


    Prep Time: 5 minutes
    Yield: 8

    List of Ingredients




    1 package (12 oz.) frozen mango chunks
    1/3 cup frozen limeade
    1/4 cup sugar or sugar substitute
    1 1/2 cups water*

    *if desired, substitute 1/2 cup teguila for 1/2 cup water.

    Recipe



    Combine frozen mango chunks, frozen limeade and water in a food processor bowl. Process the mango mixture for 1 minute until the mixture is smooth and frosty.

    Divide the mango margarita into 8 margarita glasses and garnish with a lime slice.

 

 

 


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