ground - Beef Wagon Skillet Meal
Source of Recipe
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Recipe Link: http://www.cooksrecipes.com/gmeat/chuckwagon_beef_%26_pasta_skillet_recipe.html
ground - Beef Wagon Skillet Meal
1 pound ground beef
1 small green bell pepper, chopped
1/2 cup chopped onion
1 (13 3/4 to 14 1/2-ounce) can ready-to-serve beef broth
1 1/2 cups uncooked wagon wheel pasta
1 cup prepared hickory-flavored barbecue sauce
1/2 cup finely shredded Cheddar or Colby cheese
Brown ground beef with bell pepper and onion in large nonstick skillet over
medium heat 6 minutes or until beef is not pink, breaking beef up into
3/4-inch crumbles. Pour off drippings.
Stir in broth, pasta, barbecue sauce and 1/4 cup water; bring to a boil.
Reduce heat to medium-low; cover and simmer 10 to 15 minutes or until pasta
is almost tender. Uncover; cook 5 to 7 minutes or until pasta is tender and
sauce is thickened, stirring occasionally. Sprinkle with cheese.
Makes 4 servings.
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