Email to Linda Carnation      

Recipe Categories: carnation037's HOME PAGE-LinksInfo4VariousThings Appetizers BackOrSideOFtheBox Barbeque_Campfire_Grilled Beef Beverages_Drinks Breads_Biscuits_Rolls CAKES CANDY CanningandPickles CASSEROLES CastIron Chicken ConvectionOven COOKIES Copycat CreamCheese CrescentRoll Crockpot_SlowCooker Dehydrating DESSERTS Diabetic-Appetizers2Nuked Diabetic-Meats2VegetableZ Dips EasybakeOvenRecipes EggsOrBreakfast ElectricSkillet_FryPan ETHNIC EvaporatedMilkRecipes FISHandSEAFOOD FRUIT Gelatin GrillSandwichXpressAppliances HotDogs_Frankfurters IceCreams JAMSandJELLIES JarRecipes KidsinMind LambandVeal LargeGroups LowFat_OR_LowCarb MARINADES Meatballs MixedMeats Muffins PASTA PetsThings Pies_Pastries_Donuts Pizzas Pork PressureCooker Puddings RationRecipesFromThePast RecipesMadeWithCakeMix RHUBARB RICE RoasterOven Rotisserie SaladDressings Salads Sandwiches Sauces_Gravies SeasoningMixes SideDishes SNACKS SoupsAndStews Stuffings_Fillings Substitutes SundriedTomato ThoughtsPoems Tips_Crafts Tips_Food Tips_Other ToasterOven TOPPINGS_Spreads_Syrups_Frosti TurboCookerQuickCooker Turkey VEGETABLES WhoopiePies WildGame_OtherMeat

drop - Key Lime Coconut Cookies




Source of Recipe


.


Recipe Link: http://www.floras-hideout.com/recipes/recipes.php?page=recipes&data=h-l/Key_Lime_Coconut_Cookies

drop - Key Lime Coconut Cookies

1 cup Sweetened condensed milk
4 tablespoons Key lime juice
4 tablespoons All-purpose flour
2 cups Unsweetened coconut flakes
4 tablespoons Sugar

Preheat oven to 350 degrees F. Grease 2 baking sheets.
Combine the condensed milk, Key lime juice, and flour in a medium bowl.
Stir in the grated coconut and then the sugar.
If using sweetened coconut, taste the mixture before adding the sugar.
Add the sugar only if you think it is necessary.
The cookie should have a tangy flavor from the Key lime juice.
Drop teaspoons of the mixture onto a baking sheet, leaving 2 inches between
each cookie; they will spread while baking.
Bake for 25 minutes until they just start to turn golden.
Remove from the pan to a rack to cool.
Store in an airtight container.
Makes 30.