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fresh - Potato Baked Chicken

Source of Recipe

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List of Ingredients

fresh - Potato Baked Chicken

1/2 c. Miracle Whip salad dressing
1/4 c. grated parmesan cheese
2 tbsp. honey mustard
1 + 1/2 tsp. powdered chicken bullion
1/2 tsp. poultry seasoning
4 boneless, skinless chicken breast halves
mashed potato flakes
salt and pepper
1 tsp. dried parsley
non stick spray

Preheat oven to 400. Spray a 9x12x2" baking pan.
Mix miracle whip, cheese and mustard in a small bowl.
Measure out 1/3 c. and refrigerate to use as for dipping,if desired.
Add chicken bullion and poultry seasoning to remaining mixture and brush both sides of chicken.
Mix potato flakes, salt, pepper and parsley in a shallow bowl or pan.
Dip chicken in flake mixture and make sure it has a good coatingof the crumb mixture.
Arrange in the pan and bake for 20 minutes or until golden brown and fork tender.
Makes 4 servings.


Recipe