member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

    Rhubarb Cream Dessert

    Source of Recipe

    from momsmenu
    Rhubarb Cream Dessert

    for crust:
    2 cups graham cracker crumbs
    1/4 cup sugar
    1/2 cup melted butter

    Combine and press into 9x13 pan.

    for filling:
    4 cups cleaned and cut up rhubarb
    1 1/2 cup sugar
    1 3-oz. pkg. strawberry jello
    2 cup mini-marshmallows
    1 cup Cool Whip

    Cook rhubarb with the sugar.
    Add jello when rhubarb is tender.
    Let cool a little and add marshmallows.
    Add Cool Whip and pour into crust.
    Chill until firm.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |