Chili Pizza
Source of Recipe
from marla at rc
Chili Pizza
1 pound ground beef
1, 1.25 ounce packet chili seasoning
1, 14 1/2 ounce can stewed tomatoes, cut up
1, 14 1/2 ounce can pinto or kidney beans, undrained
8 burrito size large flour tortillas
2 cups shredded Cheddar cheese
Heat oven to 400 degrees F.
Brown ground beef; drain. Stir in seasoning mix, stewed
tomatoes and beans; cook 5 minutes.
Arrange tortillas in a circle on a 12 inch pizza pan, overlap
edges where needed.
Spoon ground beef mixture on and top with cheese.
Bake for 5 - 10 minutes or until cheese melts.
Garnish with sliced black olives and green onion, if desired.
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