Cornflake Biscuits
Source of Recipe
Sue Hutchinson
List of Ingredients
- 125g butter
- 3/4 cup sugar
- 1 egg
- 3/4 cup self raising flour
- 1 cup rolled oats
- 1/2 cup slivered almonds
- 1 cup cornflakes
Instructions
- Cream butter and sugar
- Add lightly beaten egg
- Fold in remaining ingredients
- Place 1 teaspoon of mixture on to greased baking tray.
- Bake 12-15 mins.
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