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    Source of Recipe

    This is from my grandmother.

    List of Ingredients

    • 6 oz package butterscotch chips
    • 1/2 cup peanut butter
    • 2 cups mini colored marshmallows
    • 3 cups chow mein noodles


    1. Melt together in sauce pan, butterscotch chips and peanut butter. Cool.

    2. Pour melted mixture over the chow mein noodles and mini marshmallows in a large bowl.

    3. Drop onto waxed paper by tablespoons full.

    4. Store in refrigerator.

    Final Comments

    Store in an air tight container in fridge.




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