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    Baked Ziti Casserole


    Source of Recipe


    internet

    List of Ingredients




    1 package (16 ounces) ziti
    1 egg, lightly beaten
    1 carton (15 ounces) part-skim ricotta cheese
    1/2 cup grated Parmesan cheese, divided
    1 jar (28 ounces) meatless spaghetti sauce
    2 cups (8 ounces) shredded part-skim mozzarella cheese

    Recipe



    Cook pasta according to package directions. Drain pasta; set aside. In a bowl, combine the egg, ricotta and 1/4 cup Parmesan cheese. Spread 1 cup spaghetti sauce in a 13-in. x 9-in. x 2-in. baking dish coated with nonstick cooking spray.

    Top with a third of the pasta, half of the ricotta mixture, 2/3 cup mozzarella cheese, 1 tablespoon Parmesan cheese and 1 cup sauce. Repeat layers of pasta, ricotta mixture and mozzarella cheese.

    Sprinkle with 2 tablespoons Parmesan cheese. Top with remaining pasta, sauce mozzarella cheese and Parmesan cheese. Cover and bake at 375�F for 45-50 minutes or until heated through.

    Makes 12 servings.

 

 

 


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