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    Corn Casserole (T&T)

    Source of Recipe

    McIlwain Cooks Again! Cookbook

    List of Ingredients

    1 ( 5 oz) pkg. yellow rice
    1 ( 11 oz) can Mexicorn, drained
    1 can cream of mushroom soup
    1 c. sour cream

    Recipe

    Cook rice according to directions. Mix all ingredients together. Sprinkle with grated cheese on top. Bake at 350� for 15 mins. or until cheese melts.

 

 

 

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