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Sketti Squares




Source of Recipe


internet


List of Ingredients




8 oz. thin spaghetti
1 egg, well beaten
3 oz. pepperoni, thinly sliced
4 oz. Mozzarella cheese, shredded
1/2 c. milk
28 oz. spaghetti sauce



Recipe



Heat oven to 350�F. Cook spaghetti to desired doneness, in unsalted water,as directed on pkg. Drain, and rinse with hot water.

Lightly grease 8x12" or 9x13" dish.

In a lg. bowl, lightly toss cooked spaghetti with milk and egg. Turn mixture into a prepared dish. Spoon sauce evenly over top.

Place pepperoni over sauce, and sprinkle with cheese.

Bake for 30-40 mins., until heated and cheese is melted. Cool 5 mins. Cut into squares.

Note: I use more Mozzarella cheese than recipe calls for.

Makes 8 servings.


Posted by: starshineeliz: From an email from Linda's Busy Kitchen...the comments are the poster's there: Cookin_1952 - Linda: This is one of my daughters favorites - when she was a freshman in college I would send leftovers of it back with her. Her college roommate still requests this if she comes to visit and the girls she shares a house with now that she is out of college love for her to fix this.