Chocolate Chip Cheesecake
Source of Recipe
internet
Recipe Introduction
Prep Time:10 mins; Total Time:3 hrs 50 mins; Makes:8 servings
List of Ingredients
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar
1/2 tsp. vanilla
2 eggs
3/4 cup miniature semi-sweet chocolate chips, divided
1 HONEY MAID Graham Pie Crust (6 oz.)Recipe
Preheat oven to 350�F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Stir in 1/2 cup of the chips.
Pour into crust. Sprinkle with remaining 1/4 cup chips.
Bake 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Store leftover cheesecake in refrigerator.
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