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Tippy's CARROT BARS




Source of Recipe


Tippy


List of Ingredients




4 eggs
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
1 1/2 cups oil
2 cups sugar
4 jars carrot baby food
2 1/2 cups flour

FROSTING
1 1/2 cups powdered sugar
8 oz. pkg. cream cheese
1/2 cup margarine
1 tsp. vanilla


Recipe



Beat together eggs, soda, salt, cinnamon and oil. Add sugar and carrots. Add flour. Mix well.

Use a large sheet pan, like a jelly roll with sides. Grease and flour the pan. Pour and spread batter in pan and bake 30 minutes at 350�F.

Watch towards the end and test with the 'touch test'.

Frost when cool.


Frosting: Mix all together. Spread on cooled bars and if desired sprinkle top with chopped walnuts.


Tippy