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    Peanut Butter Cream Cheese Frosting

    Source of Recipe

    internet

    Recipe Introduction

    Makes enough for two 9 x 13 pans or a sheet pan!!

    List of Ingredients

    12 ounces cream cheese, room temperature
    1/4 cup butter, at room temperature
    1 teaspoon vanilla extract
    6 cups powdered sugar, sifted
    1/2 cup peanut butter



    Recipe

    In a large mixing bowl, blend the cream cheese, butter and vanilla on high until smooth, scraping down the bowl as needed. Add the powdered sugar and peanut butter and mix on medium until smooth.

 

 

 


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