Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy      

Recipe Categories:

    Minted Raspberries


    Source of Recipe


    Unknown

    Recipe Introduction


    Makes: 4 Servings
    Preparation Time: 10 minutes
    Pure raspberry indulgence!
    Use the highest quality raspberries for success with this recipe.

    List of Ingredients




    2 (half pints) fresh raspberries
    1/4 cup SPLENDAŽ No Calorie Sweetener, Granular
    2-3 teaspoons fresh lemon juice
    4 mint leaves

    Recipe



    1. MASH half of the raspberries with a fork or puree briefly in a food processor or blender.
    2. STRAIN raspberries through a fine strainer or sieve into a mixing bowl to remove seeds.
    3. CHOP (or julienne) mint leaves finely.
    4. ADD SPLENDAŽ No Calorie Sweetener, Granular lemon juice and mint to strained raspberries. Stir.
    5. ADD remaining raspberries and stir gently.Refrigerate until ready to serve.
    Serve within six hours

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |