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    10 Minute Cake

    Source of Recipe

    Corner Sweet Shoppe

    List of Ingredients

    2 c Flour
    1 c White sugar
    1 c Milk
    1/2 c Butter, softened
    2 ts Baking powder
    1 t Vanilla
    1/2 ts Salt
    3 ea Eggs


    Place all ingredients in large bowl. Using electric mixer, beat on
    low speed for about a minute, or until no lumps remain. Increase
    speed to high and continue to beat for about 3-4 minutes until batter
    is smooth and silky looking. Pour into greased 9 inch cake pan. Bake
    in a 350F oven for about 45-50 minutes or until it tests clean. Allow
    to cool in pan. Can be iced with your favorite icing, or sprinkled
    with a dusting of icing sugar.




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