Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Apple 'n Spice Cake with Caramel Glaze


    Source of Recipe


    The Pastry Shop

    List of Ingredients




    2 cups all-purpose flour
    1 teaspoon baking soda
    1 teaspoon ground cinnamon
    1/4 teaspoon ground nutmeg
    1/8 teaspoon salt
    1/2 cup applesauce
    1 tablespoon vegetable oil
    2 teaspoons vanilla extract
    2 large eggs
    1 cup sugar
    1 cup golden raisins
    1 20 ounce can light apple pie filling
    vegetable cooking spray
    1/4 cup fat-free caramel-flavored sundae syrup

    Recipe



    Preheat oven to 325F. Lightly spoon flour into dry measuring cups,
    and level with a knife. Combine the
    flour and next 4 ingredients (flour through salt) in a
    small bowl, and set aside. Combine the applesauce,
    oil, and vanilla in a bowl, and set aside. Place eggs
    in a large bowl,and beat at medium speed of a mixer
    until foamy. Gradually add sugar,beating well.
    Add flour mixture and applesauce mixture alternately
    to egg mixture, beginning and ending with flour
    mixture; beat well after eachaddition.
    Fold in raisins and pie filling.
    Spoon cake batter into a 10" tube pan coated with
    cooking spray. Bake for 1 hour and 15 minutes or
    until a wooden pick inserted in center comes
    out clean. Cool in pan 10 minutes on a wire rack;
    remove from pan; cool completely on a wire rack.
    Drizzle syrup over top of cooled cake.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |