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    Apple Crumble Pie

    Source of Recipe

    The Pastry Shop

    List of Ingredients

    a.. 1 (9 inch) deep dish pie crust
    b.. 5 cups apples - peeled, cored and thinly sliced
    c.. 1/2 cup white sugar
    d.. 3/4 teaspoon ground cinnamon
    e.. 1/3 cup white sugar
    f.. 3/4 cup all-purpose flour
    g.. 6 tablespoons butter


    1 Preheat oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.

    2 Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.

    3 Bake in preheated oven for 35 to 40 minutes, or until apples are soft and top is lightly browned.

    Makes 1 deep dish 9 inch pie




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