Apple Crumble Pie
Source of Recipe
The Pastry Shop
List of Ingredients
a.. 1 (9 inch) deep dish pie crust
b.. 5 cups apples - peeled, cored and thinly sliced
c.. 1/2 cup white sugar
d.. 3/4 teaspoon ground cinnamon
e.. 1/3 cup white sugar
f.. 3/4 cup all-purpose flour
g.. 6 tablespoons butter
1 Preheat oven to 400 degrees F (200 degrees C.) Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
2 Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.
3 Bake in preheated oven for 35 to 40 minutes, or until apples are soft and top is lightly browned.
Makes 1 deep dish 9 inch pie