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    Chocolate Chip Cheesecake

    Source of Recipe

    The Pastry Shop

    List of Ingredients

    1 cup chocolate cookie crumbs
    3 tablespoons butter, melted
    3 (8 ounce) packages cream cheese, softened
    3/4 cup white sugar
    1/4 cup all-purpose flour
    3 eggs
    1/2 cup sour cream
    1 teaspoon vanilla extract
    1 cup miniature semisweet chocolate chips


    1 Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine cookie crumbs and butter. Press onto bottom of 9 inch springform pan. Bake in preheated oven for 10 minutes.

    2 In large bowl combine cream cheese, sugar, and flour. Mix at medium speed until well blended. Stir in eggs one at a time. Blend in sour cream and vanilla. Stir in chocolate chips. Pour batter over baked crust.

    3 Bake in preheated oven for 55 minutes. Allow to cool completely before removing from pan. Store in refrigerator.

    Makes 1 - 9 inch springform pan




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