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    Chocolate Peanut Dream Pie

    Source of Recipe


    List of Ingredients

    1 pk (3.4 oz.) cook-and-serve
    -chocolate pudding mix
    1/2 c Creamy peanut butter
    1 c Whipped topping
    1 Graham cracker crust (9")
    Peanuts and additional
    -whipped topping, optional


    Prepare pudding according to package directions. Remove from the heat; whisk
    in peanut butter. Place pan in a bowl of ice water for 5 minutes, stirring
    occasionally. Fold in whipped topping. Pour into crust. Cover and
    refrigerate for 1 hour or until set. Garnish with peanuts and whipped
    topping if desired.
    Yield 6 - 8 servings.




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