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    Cream Cheese Cupcakes


    Source of Recipe


    Old Fashioned Kitchen

    List of Ingredients




    2 (8 ounce) blocks cream cheese, softened
    3/4 cup sugar
    1 1/2 teaspoons vanilla extract
    2 eggs
    vanilla wafers (one for each cupcake)
    1 can any fruit pie filling

    Recipe



    Combine cream cheese, sugar, eggs, and vanilla.
    Beat until smooth. Place one vanilla wafer on the
    bottom of each cupcake liner. Fill with cheese mixture
    3/4 full. Bake at 375 degrees for about 20 minutes.
    Top with a spoonful of the pie filling and chill.
    Note: for picnics you can top with mini chocolate chips
    or add before baking to make them less messy.


 

 

 


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