Creamy Banana Mandarin Pie
Source of Recipe
List of Ingredients
1 Ready crust Graham Cracker Pie Crust (6 oz)
1 pkg (8 oz) cream cheese, softened
1 can (14 oz) Eagle Brand Sweetened Condensed Milk
1/3 cup Lemon Juice from concentrate
1 tsp. vanilla extract
3 medium bananas
1 can (15 oz) mandarin orange segments, well drained
In a large bowl, beat cream cheese until fluffy.
Gradually beat in sweetened condensed milk until
smooth. Stir in 1/3 cup lemon juice and vanilla.
Slice 2 bananas and dip in lemon juice and drain. Line
bottom of crust with bananas and 2/3 of orange
segments. Pour filling over fruit. Chill 3 hours or
Before serving, slice remaining banana; dip in lemon
juice and drain. Garnish top with banana slices and
remaining orange segments. Refrigerate leftovers.
Prep time; 15 minutes
Chilling time; 3 hours